Chicago, the SOLEX home-base in the US has more culinary relevance than ever with 7 restaurant nominees, as well 3 food journalists.
Congratulations to amazing 5 of our outstanding customers in Chicago to their nomination for this year’s James Beard Award.
Outstanding Restaurateur: Richard Melman, Lettuce Entertain You Enterprises
Outstanding Chef Award: Paul Kahan, Blackbird
Best New Restaurant: Laurent Gras, L20
Outstanding Wine Service: Brian Duncan, Bin 36
Best Chef Grate Lakes: Koren Grieveson, Avec
See here nominated Steve Dolinsky for his Hungry Hound show on ABC, as he reports about famous Jamon Iberico de bellota!
We will be excited to hear on May, 4 who the winners are!